Dr Hani Alfheeaid

  • Honorary Clinical Research Fellow (School of Medicine, Dentistry & Nursing)

email: Hani.Alfheeaid@glasgow.ac.uk

Qassim University, Saudi Arabia, Buraydah 51452

Import to contacts

ORCID iDhttps://orcid.org/0000-0002-3700-4086

Biography

Dr Hani Alfheeaid is a former MMedSci and PhD graduate of the School of Medicine, Dentistry and Nursing. He is currently an Assistant Professor of Clinical Nutrition and Dietetics at Qassim University in Saudi Arabia. By being a Honorary Clinical Fellow of the Medical School, Hani and colleagues are aiming to expand research cooperation leading to evidence-based promotion of healthy lifestyle diminishing prevalence of obesity and related-diseases in both Saudi Arabia and the UK.

This collaborative work between Glasgow and Qassim Universities will contribute to the achievement of goals targeted by the Saudi government within Transform 2020 and Vision 2030 initiative plans.

Hani’s collaborative research will focus on:

  • Impact of habitual diet and physical activity on metabolic status and energy balance in Saudi individuals with enhanced risk for type II diabetes.
  • Lifestyle interventions for prevention of obesity in groups with enhanced risk for type II diabetes.

Publications

List by: Type | Date

Jump to: 2023 | 2021 | 2020 | 2018
Number of items: 7.

2023

Alfheeaid, H. A. , Barakat, H., Althwab, S. A., Musa, K. H. and Malkova, D. (2023) Nutritional and physicochemical characteristics of innovative high energy and protein fruit- and date-based bars. Foods, 12(14), 2777. (doi: 10.3390/foods12142777) (PMID:37509869) (PMCID:PMC10379009)

Barakat, H. and Alfheeaid, H. A. (2023) Date palm fruit (Phoenix dactylifera) and its promising potential in developing functional energy bars: review of chemical, nutritional, functional, and sensory attributes. Nutrients, 15(9), 2134. (doi: 10.3390/nu15092134) (PMID:37432292) (PMCID:PMC10181018)

Elbehiry, A. et al. (2023) An overview of the public health challenges in diagnosing and controlling human foodborne pathogens. Vaccines, 11(4), 725. (doi: 10.3390/vaccines11040725) (PMID:37112637) (PMCID:PMC10143666)

2021

Alghamdi, N., Alfheeaid, H. , Cochrane, B., Adam, S., Galloway, P., Cozens, A., Preston, T. , Malkova, D. and Gerasimidis, K. (2021) Mechanisms of obesity in children and adults with phenylketonuria on contemporary treatment. Clinical Nutrition ESPEN, 46, pp. 539-543. (doi: 10.1016/j.clnesp.2021.10.012)

2020

Pereira-Caro, G., Clifford, M. N., Polyviou, T., Ludwig, I. A., Alfheeaid, H. , Morena-Rojas, J. M., Garcia, A. L. , Malkova, D. and Crozier, A. (2020) Plasma pharmacokinetics of (poly)phenol metabolites and catabolites after ingestion of orange juice by endurance trained men. Free Radical Biology and Medicine, 160, pp. 784-795. (doi: 10.1016/j.freeradbiomed.2020.09.007) (PMID:32927016)

Thom, G. , Gerasimidis, K. , Rizou, E., Alfheeaid, H. , Barwell, N., Manthou, E., Fatima, S., Gill, J. M.R. , Lean, M. E.J. and Malkova, D. (2020) Validity of predictive equations to estimate RMR in females with varying BMI. Journal of Nutritional Science, 9, e17. (doi: 10.1017/jns.2020.11)

2018

Alfheeaid, H. , Gerasimidis, K. , Năstase, A.-M., Elhauge, M., Cochrane, B. and Malkova, D. (2018) Impact of phenylketonuria type meal on appetite, thermic effect of feeding and postprandial fat oxidation. Clinical Nutrition, 37(3), pp. 851-857. (doi: 10.1016/j.clnu.2017.03.005) (PMID:28318688)

This list was generated on Sun Feb 23 12:32:26 2025 GMT.
Jump to: Articles
Number of items: 7.

Articles

Alfheeaid, H. A. , Barakat, H., Althwab, S. A., Musa, K. H. and Malkova, D. (2023) Nutritional and physicochemical characteristics of innovative high energy and protein fruit- and date-based bars. Foods, 12(14), 2777. (doi: 10.3390/foods12142777) (PMID:37509869) (PMCID:PMC10379009)

Barakat, H. and Alfheeaid, H. A. (2023) Date palm fruit (Phoenix dactylifera) and its promising potential in developing functional energy bars: review of chemical, nutritional, functional, and sensory attributes. Nutrients, 15(9), 2134. (doi: 10.3390/nu15092134) (PMID:37432292) (PMCID:PMC10181018)

Elbehiry, A. et al. (2023) An overview of the public health challenges in diagnosing and controlling human foodborne pathogens. Vaccines, 11(4), 725. (doi: 10.3390/vaccines11040725) (PMID:37112637) (PMCID:PMC10143666)

Alghamdi, N., Alfheeaid, H. , Cochrane, B., Adam, S., Galloway, P., Cozens, A., Preston, T. , Malkova, D. and Gerasimidis, K. (2021) Mechanisms of obesity in children and adults with phenylketonuria on contemporary treatment. Clinical Nutrition ESPEN, 46, pp. 539-543. (doi: 10.1016/j.clnesp.2021.10.012)

Pereira-Caro, G., Clifford, M. N., Polyviou, T., Ludwig, I. A., Alfheeaid, H. , Morena-Rojas, J. M., Garcia, A. L. , Malkova, D. and Crozier, A. (2020) Plasma pharmacokinetics of (poly)phenol metabolites and catabolites after ingestion of orange juice by endurance trained men. Free Radical Biology and Medicine, 160, pp. 784-795. (doi: 10.1016/j.freeradbiomed.2020.09.007) (PMID:32927016)

Thom, G. , Gerasimidis, K. , Rizou, E., Alfheeaid, H. , Barwell, N., Manthou, E., Fatima, S., Gill, J. M.R. , Lean, M. E.J. and Malkova, D. (2020) Validity of predictive equations to estimate RMR in females with varying BMI. Journal of Nutritional Science, 9, e17. (doi: 10.1017/jns.2020.11)

Alfheeaid, H. , Gerasimidis, K. , Năstase, A.-M., Elhauge, M., Cochrane, B. and Malkova, D. (2018) Impact of phenylketonuria type meal on appetite, thermic effect of feeding and postprandial fat oxidation. Clinical Nutrition, 37(3), pp. 851-857. (doi: 10.1016/j.clnu.2017.03.005) (PMID:28318688)

This list was generated on Sun Feb 23 12:32:26 2025 GMT.

Dr Hani Alfheeaid