Food Security, Environment & Community
About the Food Security, Environment & Community theme
This theme is centred around increasing access to healthful food, reducing food insecurity, considering dignity and the right to sustainable food.
Theme leadership
The Food Security, Environment & Community theme is co-led by:
- Flora Douglas, Professor of Public Health, Robert Gordon University
- Ada Garcia, Senior Lecturer in Public Health Nutrition, University of Glasgow
- Gemma Ryde, Lecturer in Lifestyle and Metabolic Health
With input from:
- Jill Muirie, Public Health Programme Manager, University of Glasgow
- David Blane, Senior Clinical Lecturer in General Practice and Primary Care, University of Glasgow