Festive Food & Drink

Mulled wine

We're calling UofG kitchen wizards and secret chefs to share your favourite festive recipes to help us make something special in the kitchen this season. 

We also have the honour to showcase a festive cooking class video with our alumna and the host of Liberty’s Great American Cookbook, Liberty Vittert, and mix-up a signature UofG Winter Cocktail, created by alumna Helen Stewart using UofG gin! Check them out below!

Signature UofG Christmas Cocktail

Our alumna, Helen Stewart from Badvo Distillery near Pitlochry in Scotland, has mixed up a special UofG Festive Cocktail for us. She used 1451 gin, which is the official Gin of The University of Glasgow! 

Christmas Brownie Bites

Make these delicious brownies with our alumna Liberty Vittert, the host of the Liberty’s Great American Cookbook show. They are very easy to make and a guaranteed crowd-pleaser during the festive season!